Nutrition and Dietetics
Volume 71, Issue 4, 2014, Pages 245-251

Perceptions of food risk and trust in non-English speaking Greek and Vietnamese immigrants in South Australia (Article)

House E.* , Coveney J. , Pulvirenti M. , Tsourtos G. , Aylward P. , Henderson J. , Ward P.
  • a Public Health, School of Health Sciences, Flinders University, Bedford Park, SA, Australia
  • b Public Health, School of Health Sciences, Flinders University, Bedford Park, SA, Australia
  • c Public Health, School of Health Sciences, Flinders University, Bedford Park, SA, Australia
  • d Public Health, School of Health Sciences, Flinders University, Bedford Park, SA, Australia
  • e General Practice, University of Adelaide, Adelaide, SA, Australia
  • f School of Nursing and Midwifery, Flinders University, Bedford Park, SA, Australia
  • g Public Health, School of Health Sciences, Flinders University, Bedford Park, SA, Australia

Abstract

Aim: Trust in the food supply is important when making food choices. However for non-English speakers in an English-speaking country, food choice may be problematic. Specifically, familiar foods may be limited and food safety information is often only communicated in English. This study aimed to identify factors that determine the nature and dimensions of consumer mis/trust in food in selected non-English-speaking populations. Methods: Semistructured, in-depth interviews with 17 non-English-speaking participants. Results: Qualitative analysis revealed that participants felt that they had no choice but to trust a food system that they did not understand well. However some participants undertook activities to mitigate risk and bolster their trust in the foods they bought and prepared. Conclusions: This study highlights a gap in culturally appropriate information for non-English speakers which can affect trust in the food supply. © 2014 Dietitians Association of Australia.

Author Keywords

immigrants Risk food choice Trust qualitative

Index Keywords

[No Keywords available]

Link
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84919426818&doi=10.1111%2f1747-0080.12117&partnerID=40&md5=64ed67de58270799281395bd412d0b99

DOI: 10.1111/1747-0080.12117
ISSN: 14466368
Cited by: 1
Original Language: English