Nutrition and Cancer
Volume 6, Issue 3, 1985, Pages 187-195

The Role of Selected Dietary Elements in Breast Cancer Risk Among Native and Migrant Populations in Poland (Article)

Zemta B.*
  • a Institute of Oncology, Cancer Epidemiology Unit, 44-101, Gliwice, Poland

Abstract

Breast cancer incidence was analyzed for natives of Upper Silesia, Poland, and for migrants to this region, todetermine its relationship with the consumption of roasted and boiled meat, fat, salt, and raw vegetables. No significant associations were found. © 1985, Taylor & Francis Group, LLC. All rights reserved.

Author Keywords

[No Keywords available]

Index Keywords

Vegetables risk human epidemiology Poland priority journal diet cancer risk geographic distribution breast carcinoma comparative study cancer epidemiology breast Breast Neoplasms migrant geography Adolescent female carcinogenesis Questionnaires Support, Non-U.S. Gov't adult Transients and Migrants meat sodium chloride etiology
Link
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84963145896&doi=10.1080%2f01635588509513823&partnerID=40&md5=d6188841c8ecbf91d8f7c581f9617c87
DOI: 10.1080/01635588509513823
ISSN: 01635581
Cited by: 14
Original Language: English