Public Health Nutrition
Volume 20, Issue 5, 2017, Pages 848-858
Controlling feeding practices and maternal migrant background: An analysis of a multicultural sample (Article) (Open Access)
Somaraki M. ,
Eli K. ,
Ek A. ,
Lindberg L. ,
Nyman J. ,
Marcus C. ,
Flodmark C.-E. ,
Pietrobelli A. ,
Faith M.S. ,
Sorjonen K. ,
Nowicka P.*
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a
Department of Food, Nutrition and Dietetics, Uppsala University, Box 560, Uppsala, 751 22, Sweden
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b
Unit for Biocultural Variation and Obesity, Institute of Social and Cultural Anthropology, University of Oxford, Oxford, United Kingdom
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c
Division of Pediatrics, Department of Clinical Science, Intervention and Technology, Karolinska Institutet, Stockholm, Sweden
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d
Division of Pediatrics, Department of Clinical Science, Intervention and Technology, Karolinska Institutet, Stockholm, Sweden
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e
Division of Pediatrics, Department of Clinical Science, Intervention and Technology, Karolinska Institutet, Stockholm, Sweden
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f
Division of Pediatrics, Department of Clinical Science, Intervention and Technology, Karolinska Institutet, Stockholm, Sweden
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g
Childhood Obesity Unit, Skåne University Hospital, Malmö, Sweden
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h
Pediatric Unit, Verona University Medical School, Verona, Italy
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i
Department of Counseling, School and Educational Psychology, Graduate School of Education, University of Buffalo, Buffalo, NY, United States
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j
Division of Psychology, Department of Clinical Neuroscience, Karolinska Institutet, Solna, Sweden
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k
Department of Food, Nutrition and Dietetics, Uppsala University, Box 560, Uppsala, 751 22, Sweden, Division of Pediatrics, Department of Clinical Science, Intervention and Technology, Karolinska Institutet, Stockholm, Sweden
Abstract
Objective Parental feeding practices shape children's relationships with food and eating. Feeding is embedded socioculturally in values and attitudes related to food and parenting. However, few studies have examined associations between parental feeding practices and migrant background. Design Cross-sectional study. Parental feeding practices (restriction, pressure to eat, monitoring) were assessed using the Child Feeding Questionnaire. Differences were explored in four sub-samples grouped by maternal place of birth: Sweden, Nordic/Western Europe, Eastern/Southern Europe and countries outside Europe. Crude, partly and fully adjusted linear regression models were created. Potential confounding variables included child's age, gender and weight status, and mother's age, weight status, education and concern about child weight. Setting Malmö and Stockholm, Sweden. Subjects Mothers (n 1325, representing seventy-three countries; mean age 36·5 years; 28·1 % of non-Swedish background; 30·7 % with overweight/obesity; 62·8 % with university education) of pre-school children (mean age 4·8 years; 50·8 % boys; 18·6 % with overweight/obesity). Results Non-Swedish-born mothers, whether European-born or non-European-born, were more likely to use restriction. Swedish-born mothers and Nordic/Western European-born mothers reported lower levels of pressure to eat compared with mothers born in Eastern/Southern Europe and mothers born outside Europe. Differences in monitoring were small. Among the potential confounding variables, child weight status and concern about child weight were highly influential. Concern about child weight accounted for some of the effect of maternal origin on restriction. Conclusions Non-European-born mothers were more concerned about children being overweight and more likely to report controlling feeding practices. Future research should examine acculturative and structural factors underlying differences in feeding. Copyright © 2016 The Authors.
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Link
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84995768449&doi=10.1017%2fS1368980016002834&partnerID=40&md5=18950f20f87558eba28ff3cb5d4a89c7
DOI: 10.1017/S1368980016002834
ISSN: 13689800
Cited by: 3
Original Language: English